The traditional Qvevri winemaking method is up 8000 years old and is still in use; Vaziani Winery is a dignified representative of the mentioned rich cultural and historical experience. Makashvili Wine Cellar, owned by Vaziani, has its origins in the Makashvili estate of the second part of XV century. There are more than 120 years old Qvevri vessels in Cellar which were found underground of Vaziani Winery while winery reconstruc­tion in 2012 year. From arround 200 found Qvevri vessels only 39 of them could be safe from damages. The wines are preciesly made in accordance of traditional Qvevri winemaking method in century-old qvevri vessels and produced in limited quantities, which had received worldwide recognition.

The world scientific community has confirmed that the most ancient traces of the viniculture were discovered proper at the territory of Georgia, from where the viniculture has spread around the world greatly influencing formation of the agriculture, peoples cultures, biology, medicine and civilizations in general.

One of the highest rated scientific magazines of the world – PNAS published an article titled “georgian Early Neolithic wines from the Southern Caucasus”. The article refers to the newly conducted multidiscipline research of the archaeologic materials discovered at the territory of Georgia, confirming that the tribes dwelling here already produced wine 8000 years ago. Authors of the said research together with the Georgians, are the scientists from the USA, France, Italy, Canada, Denmark and Israel.

Cité des Civilisations Du Vin in Bordeaux, France hosted the exhibition “Georgia – the Cradle of Wine”. Georgia was the first invited country to the Cité des Civilisations Du Vin in Bordeaux. Within the framework of the exhibition, unique archeological and ethnographic samples from the Georgian National Museum were presented, confirming that Georgia is the country of the most ancient wine civilization.